SERVED FROM 11.30AM
toasted bread with garlic butter
buffalo hot sauce and kewpie mayo
pickled cucumber, sweet soy and kewpie mayo (gf)
bbq sauce and house made aioli (gf)
beer battered blue cod and house made tartare sauce
smoked fish and potato with tartare sauce
served with garlic bread please ask wait staff for today's flavour
SERVED FROM 11.30AM
all served on a 33cm tomato base with mozzarella
gluten free option available
half and half – add 3
house smoked salmon, cream cheese, capers, roquette and dill mayo
free range chicken, smoked belly bacon, red onion, cream cheese and bbq sauce
cashew and mushroom pate, smoked mushrooms, walnuts, roquette and vegan cheese
slow cooked dukkha spiced lamb, feta, roasted capsicums and mint yoghurt
smoked pulled pork, caramelised red onion, jalapeno and chimichurri
SERVED FROM 11.30AM
all served on a brioche bun with hand cut agria chips
gluten free option available
¼ pound angus beef patty, smoked bacon, cheddar cheese, dill pickles and burger sauce
- extra angus beef patty, add 5
southern fried chicken, smoked bacon, dill pickles, creamy slaw and chipotle mayo
10 hour smoked beef brisket, onion rings, cheddar cheese, mesclun, pickles and BBQ sauce
smoked portobello mushrooms, spinach, falafel and ajvar
SERVED FROM 11.30AM
pan fried served with smoked mushrooms, celeriac puree and rocket pesto (gf)
grilled 300g angus rump with your choice of mushroom sauce or garlic butter, smoked mushrooms, hand cut agria chips and creamy slaw (gf)
akaroa salmon smoked in house, serviced with capers, pickles and a seasonal garden salad (gf)
beer battered blue cod, slaw, hand cut agria chips, house made tartare sauce and lemons
SERVED FROM 11.30AM
smoked low and slow served with hand cut agria chips, creamy slaw and bbq sauce (gf)
smoked low and slow served with creamy mash, green beans, red wine jus and salsa verde (gf)
SERVED FROM 11.30AM
please ask our staff to see the menu
